Fiamo Tabletop Version 800mm Diameters Gas Clay Pizza Oven

$3,249.00
$3,249.00
Select Stand Option: With Stand
Color: Red
Thermometer: Mechanical Thermometer
Subtotal: $3,249.00
Fiamo Tabletop Version 800mm Diameters Gas Clay Pizza Oven

Fiamo Tabletop Version 800mm Diameters Gas Clay Pizza Oven

$3,249.00

Fiamo Tabletop Version 800mm Diameters Gas Clay Pizza Oven

$3,249.00
Select Stand Option: With Stand
Color: Red
Thermometer: Mechanical Thermometer
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Mobile Version & Tabletop Version

A fantastic investment for pizza lovers!
Shehnaz Wednesday, Jan 25, 2023
With this clay oven, there's no need to wait long for you to be ready. It's perfect for me to serve my friend something tasty and fresh. All in all, a fantastic investment for pizza lovers!
The pizza oven makes pizza making so easy and enjoyable
Lukas Sunday, Feb 5, 2023
Making pizza is an art, and this pizza oven makes it so easy and enjoyable. Whether you're an experienced pizza maker or a novice, this oven is the perfect tool to help you bake the perfect pizza every time.
Very satisfy with this oven
Karin Wednesday, Jan 18, 2023
Inspecting a cooking pizza through the eyeholes creates a sense of excitement and anticipation. When the pizza is ready, the aroma of the pizza permeates the entire environment, and taking the first bite is an unforgettable experience. Very satisfy with this oven.

FAQs

Gas clay oven are not limited to propane, as natural gas can also be used. In order to ensure that your clay oven can be used under the local standard air pressure, please contact us before purchasing, and we will equip you with corresponding nozzles.
Pizza oven must be completely dry and cool before attempting to move or store. We recommend storing indoors, out of direct sunlight for long-lasting use. Use our Oven Cover to protect your ovens from harsh weather and debris when not in use.
In terms of specialized caretaking for your pizza stone, you'll want to follow a few basic tips:
1. As with other parts of the oven, you want to avoid using detergent, as the stone will soak it up and give your homemade pizza a soapy aftertaste.
2. Avoid submerging your cooking stone in water instead of scraping away loose particles first and then going over it with a damp cloth.
3. If you need some heavy-duty particle cleaning power, try using some medium-grit sandpaper for stubborn, raised, caked-on food particles.
4. You should only cook pizza on the stone baking boards. Use your own pans if you are cooking meat, vegetables or other dishes.
No, it won't. You can put the oven store in cold storage -20° for one night and then fire again, drench the cold water while the fire was burning vigorously, the oven still intact, no cracking and deformation.

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